The Gilded Cake - Make cakes that sparkle with this comprehensive guide to metallic cakes from leading wedding cake designer Faye Cahill. Faye begins by exploring all the different materials available to the modern cake decorator, from gold leaf to edible paint, food-grade sprays, edible glitters, lustre dusts, edible sequins and more. All the fundamental skills and techniques needed for success are explained and illustrated step-by-step.
Twelve stunning gilded cake projects demonstrate how to put newfound skills to use on creative cake designs, each with an accompanying smaller project that is perfect for beginners to tackle before attempting the larger cake. A unique must-have guide to creating spectacular cakes that shimmer and shine.
About The Author
Faye Cahill has been a professional cake decorator for more than 20 years. Her company, Faye Cahill Cake Design, is based in Sydney, Australia. Faye's design aesthetic pairs tailored, refined looks with fine detailing and stylized flowers. Her work has been featured in trade magazines such as Cake Masters and online trend spotting blogs like CakeGeek, as well as in wedding blogs and 
publications, including Brides.com, Style Me Pretty and Modern Wedding. Faye has a passion for teaching her techniques in local and international workshops, as well as on Craftsy. Follow Faye’s blog: www.fayecahill.com.au/blog
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